The purpose of the guidance is to allow food manufacturers to use the name “potassium salt” on food labels as alternative to the common name, “potassium chloride”. This salt alternative is formulated to reduce sodium content. This alternate name also makes it more clear the consumer as to what this item is. This guidance supports […]
In the midst of the COVID-19 pandemic, businesses are forced to find ways to gain efficiency. Switching to a cloud-based labeling solution enables business teams to access data, design and processes online to keep productivity high. Companies can take advantage of this change to standardize, centralize and simplify their processes. Read more about how our […]
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